skip to content
Search

What is an Induction Hob, and Why is it Used?

induction hob
Picture of Kaff
Kaff

A kitchen is considered a place where accuracy is achieved combined with quickness and where aesthetics and functionality go hand in hand. Induction hobs are undoubtedly one of the greatest technological masterpieces of the contemporary culinary world. Gone are the days of waiting for your stove to heat up or fretting over burnt fingers. The induction hob marks the start of becoming a professional chef who can prepare meals with such a device without any hardship. In this guide to the modern options of induction hobs, we will find out why the upgrade to this unique appliance not only transforms how you cook but also how you experience your kitchen. 

So, sit back and enjoy the experience of home cooking with the innovative technology that KAFF brings, where every single dish is a celebration of technology and a feast to the tongue.

What is an Induction Hob?

An Induction Hob is a vital kitchen appliance used to heat food using electromagnetic currents. It indirectly heats pots and pans through the hob’s electromagnetic fields rather than conventional heating. Different from gas and electric stoves, induction hobs achieve quicker and more meticulous heat output, changing home cooking with the enhancement of innovative technology. 

How Does an Induction Hob Work? 

Examining its principles and processes is necessary to answer the question of how an induction hob works. 

Understanding an induction hob is best done by tackling the issue with the principles through which it operates, namely electromagnetic. When you switch on a hob, a momentary current is produced, through which the cookware placed on it develops another magnetic field. This current produces heat to cook the food, which is effective and fast. This is how induction hobs work, and this direct heating method is what makes them energy efficient and fast. 

Why Use a Built-in Induction Hob? 

Selecting KAFF’s built-in induction hob will push your culinary experience to the next level in numerous ways. KAFF hobs use Flex Zone technology to enable users to easily switch between cooking zones depending on the size of the utensil. Having a neat and elegant Schott Ceran black glass finish, these hobs do not undergo quick changes in temperature, ensuring durability and safety.

Advantages of having a Built-in Induction Hob 

  • Efficiency: Heating the bottom of the cookware reduces heat transfer, making induction hobs better than conventional cooking techniques. 
  • Speed: Automatic hobs take time to heat and cool down, which saves cooking time and increases kitchen productivity. 
  • Safety: It is also significantly cooler than traditional hobs, lowering the burn risks to children or anyone else who has access to the kitchen. Automatic shut-off and child lock features add layers of safety. 
  • Cleanliness: The surface of a built-in induction hob is non-stick and easy to wash, as spilled food does not stick to it like it would on a gas or electric stove. 
  • Precision: Induction hobs are characterised by adjustable power levels and even heat distribution, making the control at its best for complex cooking. 

Choosing the Right Induction Hob for Your Indian Kitchen

When selecting a built-in induction hob, several things should be considered to ensure that the hob purchased is suitable for the kitchen available and the style of cooking undertaken. Assess the size, power capabilities, and safety features. KAFF has models that are easy to operate, use good materials, and have unique designs in terms of operation and beauty. 

  • Installation and Compatibility: An induction hob is easy to install, but it needs cookware to work. Make sure that your pots and pans are made of ferrous material so that they can interact with electromagnetic technology. With KAFF’s induction hobs, most stainless steel and iron-conditioned utensils can be used, expanding your cooking space. 
  • Cost and Value: In terms of cost, induction hobs are slightly more expensive than traditional cooktops. Still, when considering energy bills and durability, the built-in Induction hob appears to be cheaper in the long run. KAFF ensures that you receive the quality value that corresponds to the costs incurred. 
  • KAFF’s Commitment to Excellence: As India’s leading brand in kitchen appliances, KAFF stands out with its commitment to quality, innovation, and customer satisfaction. Each built-in induction hob is a testament to KAFF’s dedication to enhancing your cooking experience with style and efficiency.

Conclusion: 

Whether you are renovating your kitchen or simply upgrading your appliances, a built-in induction hob offers a blend of modernity, efficiency, and style. With KAFF, you choose more than just an appliance; you choose a lifelong cooking partner who understands the nuances of Indian cooking.

FAQs:

Q. How much warranty does KAFF provide on their induction hobs?
A: KAFF is India’s leading brand in kitchen appliances and provides an assured warranty for 1 year on PCB, Coil, and all Electricals and 2 years on Glass for induction hobs.

Q. Is there any specific pan that works great with an induction hob, and is the best match?
A. Yes, for the best results of induction hobs, you should use pans made of ferrous materials like cast iron or similar types of stainless steel. These are the best materials that are very compatible with the magnetic technology used in induction cooking. 

Q: Can an induction hob save energy in the kitchen?
A: Absolutely. Induction hobs are designed to be highly energy-efficient, using about 85-90% of the energy consumed for cooking, significantly more efficient than traditional electric or gas hobs.

Q: Is it difficult to install a built-in induction hob?
A: Installing a built-in induction hob is straightforward, but it’s recommended to have a professional handle the installation to ensure all power requirements are met and the appliance functions optimally.

You might also enjoy